about   |   mailing list   |   writing   |   archives

Posts Tagged ‘chicken’

Textures

23 Dec 2011
In: Chongqing, Design Inspiration
Comments Off on Textures
Those twenty minutes pre-interview where the team has a chance to stroll the neighbourhood and just feel what’s out there. Chongqing has more textures than …
More »

Head/Blood

18 Apr 2011
In: Cairo, GRF
Comments Off on Head/Blood

Tubs

23 Feb 2011
In: Cultural Norms, Sabra
Comments Off on Tubs
Associations of colour, texture, serving container and taste. Tubs of pure dripping
More »

The Psychology of Orgins

18 May 2010
In: Cultural Norms, Handan
Comments Off on The Psychology of Orgins
The articulated freshness of food, where you can see what you;re about to eat prior to it being killed, is a feature of Asian cuisine …
More »